CRIME organisations including the Mafia, Yakuza and the Triads have confirmed they are in total control of new trends in gastronomy.
The groups decided to expand their operations from drug sales and agreed controlling sales of modish foodstuffs like padron peppers, peanut butter smoothies and Kombucha from derelict warehouses in east London would offer a new income stream.
Mob boss and culinary influencer Wayne Hayes said: “The Mafia loves to cook. You’ve seen Goodfellas? Exactly.
“So between overseeing cocaine imports and executing rivals, we’ve got into the business of promoting then supplying niche products to selected pop-ups until demand builds. And I honestly believe hawaij-infused coffee could be the next fentanyl.
“We got the idea from the Russians dealing caviar. I’m a foodie at heart and this combines my love for lethal violence, ill-gotten gains and high-quality, seasonal produce. It’s just a joy when your passion becomes your profession.”
Henchman Oliver O’Connor said: “We use the same tactics, turning up in gastropubs with guns saying: ‘Nice bit of sustainably-produced squid ink you’ve got there, it’d be a shame to see something happen to it’.
“And why does nobody have the courage to admit that burrata is no different from supermarket mozzarella? Because we shoot them in the head and throw them in the river.”