A MAN taking part in Veganuary is doing it entirely from Greggs’ vegan range, he has confirmed.
Tom Booker switched to a vegan lifestyle a week ago, both for environmental reasons and to lose weight, and has so far eaten 12 vegan sausage rolls and nine vegan steak bakes from the high-street baker.
Booker said: “Vegans are always banging on about how hard it is to find food that’s suitable for them. I don’t see the problem.
“Yes, there’s a limited choice, but I’ve been going to Greggs three times a day for the last week and it’s all fine when it’s covered in puff pastry.
“Sure, it’s easy to be tempted by the bacon and cheese wraps and pepperoni pizzas, but you just know the plant-based options are much better for your body. And also cheap.
“Can I sustain it for a whole month? Probably. Like they even have Greggs at motorway services now, so this could be it. Vegan for life.”
Booker added: “Though I’ve put on a stone, I’ve got more spots than a teenager and I haven’t defecated in six days.”